my bircher museli recipe

 

I love Bircher Museli. Oh yes I do. This afternoon I've made a big batch of it to store and have for my brekkie this week!  All I need to add is a big glob of yoghurt, orange juice and a grated apple the night before and pop it in the fridge - wha la! Bircher museli for me!

Here's my recipe:

Dry ingredients (mix and store)

• 1 cup oats
• 1/4 cup flaked almonds
• 1/4 cup chopped cashews
• 1/4 cup papitas
• 1/4 cup sultanas
• 2 tablespoons sesame seeds
• 2 teaspoons cinnamon (I love cinnamon, add less if you don't)

To these proportions add

• 1 grated green apple
• 1/2 cup orange juice (you might prefer apple or another juice)
• 1/2 cup natural yoghurt

Mix well. Leave at least an hour, if not overnight.

Makes enough for two serves.

Enjoy. Lots.